Renaming Pork

The pork industry is renaming various cuts of meat to give them “consumer-friendly” names. The National Pork Board has been given approval from the USDA to rename pork chops “porterhouse chops,” “ribeye chops,” and “New York chops,” depending on the cut, while pork butt—which is from the shoulder—will be labeled “Boston roast”.

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Qatar’s weighty problem

The emirate isn’t just the world’s richest country, it’s also one of the fattest. Half of adults and a third of children are obese, and almost 17 percent of the native population suffers from diabetes. By comparison, about a third of Americans are obese, and 8 percent diabetic. The problem is that Qataris are so rich that they don’t need […]

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Scientists Locate Earth’s Largest Canyon

Durham University, leading a team of international researchers believe they have discovered the largest known canyon on Earth. Utilizing precise satellite data and ground-penetrating radar, they have calculated it to be over 62 miles long and over half a mile deep at some points. More precise measurements will be necessary to confirm these findings, although that will be a difficult […]

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