Holy Eggplant!!!

A Louisiana chef had a religious experience when he cut open an eggplant and found the word “God” spelled out by the seeds inside. Line cook Jermarcus Brady was sauteing vegetables at a Baton Rouge restaurant when he sliced the eggplant in half and suddenly saw the “miraculous image.” Brady, a father of four, said his faith had gotten him […]

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Lead – It’s whats for dinner

Modern cooks could probably find their way around a Roman culina. The kitchens featured an oven of sorts and pots and pans made of metal. One major difference, however: Those utensils packed plenty of lead. Soft, flexible, and wonderfully ubiquitous, lead was used to make Roman pipes, coins, and wine jugs. It was even used in face powders and paints. […]

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Environmental Campaign Urges People To Be Thankful For Pollinators This Thanksgiving

Imagine what your Thanksgiving table would look like without any food that is pollinated by bees. It’s a challenge issued by the group Environment Washington, which is highlighting the issue with a campaign called “No Bees, No Food.” Canvassers for the group say if bees die off, then turkey, rolls and potatoes are all  that would be left on the […]

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